I was so hectic vlogging our legendary feast at Pomona’s that I’ve only just understood I’m not in A single picture from our lunch there (which may just be a very first for this self-proclaimed poser )!
Fear not though, there’s tonnes of LA-inspired design pics with turquoise as well as terracotta pops as well as not forgetting my all time favourite: hanging plants from the ceiling. Lush.
In the heart of Notting hill as well as a stone throw away from Westbourne Grove where I when numerous moons back as well as when I very first satisfied Peter as well (so hi memory lane as well as wanting we were still 24!), with busy streets busting with character as well as the prettiest of pastel-toned houses, Pomona’s fits any type of short as well as makes for the suitable location to delight in mixed drinks with the women or a charming dinner a deux, or a household feast like we lapped up, on Sunday as well of course.
Wolfe, a former restaurateur as well as the Head chef at Pomona’s brought treated us to meal after lip-licking meal of exquisite, Californian-inspired fare (you might practically taste the sunshine, people) with the wonderful piece de resistance being the out-of-this-world sensational desserts which made up for the delayed train home!
Cooking on wood as well as charcoal in their ‘Bertha Oven’ to maximise natural flavours, widely known dishes right here are provided a flavoursome twist thanks to this innovative, smoky cooking method.
With snacks from the bar before the starters shown up spanning ingenious Socca Nut mix (Cashews, huge Corn, Almonds & Chickpeas) together with Pitter smokey Salamanca olives as well as soft homemade home bread I gluten-free diet plan for, were complied with by sharing plates for a light however filling lunch.
Hey there grilled halloumi with burnt salsa, soft shell crab with tangy guacamole, crisp, tasty squid, tender octopus on roasted seasonal vegetables, chargrilled poultry as well as delicate Indonesian Monkfish Curry, rice as well as toasted cashew nuts. Finally, we gobbled up Butternut Squash, Cavolo Nero, Cottage Cheese as well as almonds (with my version being nut-free). got a dietary request? Pomona’s will kind it!
The kids, who can be picky bit eaters, relished their tasty spaghetti with homemade meatballs as well as tomato sauce complied with by my own youth go-to: Banana Split as well as ice cream.
The chocolate melt-in-the-middle pudding I plumped for with popping candy ice cream blew my mind. Again, worth breaking the diet plan for in purchase to delight in every last pop in my mouth!
Peter inhaled this Lemon Posset with Lavender Shortbread as well as Raspberry Powder (almost as well quite to eat)!
Then it was frothy cappuccinos all round.
What a cracker of a meal. We purchased Cali red wine as well however I got so giddy on one glass, I can’t keep in mind the names. Mumlife huh!
You should go to Pomona’s as it was one of the most unwinding as well as satisfying long Sunday lunches we’ve had. 10/10!
Watch the vlog over on my FB page.
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